Patients with hyperthyroidism must pay attention to these matters!

Patients with hyperthyroidism must pay attention to these matters!

Hyperthyroidism in medicine means hyperthyroidism. It is mainly caused by the excessive release of thyroid hormone by the thyroid gland, which leads to abnormal reactions in the patient's body. The most obvious manifestations include exophthalmos and swollen eyelids. Some patients also experience vision loss. So, what are the dietary precautions for patients with hyperthyroidism?

Dietary precautions for patients with hyperthyroidism

1. Eat small meals frequently and avoid binge eating. Avoid spicy food, smoking and drinking.

2. Patients with hyperthyroidism need to drink adequate water, about 2500 ml of water a day, and avoid stimulant drinks such as coffee and strong tea.

3. Appropriately control high-fiber foods, especially when you have diarrhea, you should reduce the intake of fiber-rich foods.

4. Pay attention to the reasonable combination of nutrients.

5. Avoid eating foods high in iodine, such as kelp, marine fish, and clam skin.

6. Patients with hyperthyroidism should pay attention to eating foods rich in potassium and calcium.

Foods that hyperthyroidism patients should avoid

1. Do not eat foods and medicines that contain a lot of iodine: such as kelp, seaweed, seafood, and yellow mulberry.

2. Do not eat highly irritating foods: such as alcohol, chili peppers, peppercorns, garlic, etc.

3. Control the amount of food you eat: such as rooster, duck, beef, mutton, dog meat, shrimp, crab, etc.

4. Avoid foods that may cause thyroid enlargement: cabbage, coriander, peanuts, etc. Food choices for patients with hyperthyroidism

According to the usual dietary habits of patients with hyperthyroidism, you can choose:

1. Various foods rich in starch, such as rice, noodles, steamed bread, vermicelli, taro, pumpkin, etc.

2. Various animal foods, such as freshwater fish, eggs, pork, etc.

3. A variety of fresh fruits and vegetables.

4. Foods rich in calcium and phosphorus, such as milk, nuts, fresh fish, etc. If you have low potassium, you can choose more oranges, bananas, etc.

5. Avoid foods rich in iodine, such as kelp, laver, and hair algae. Oysters, kelp, and salvia miltiorrhiza in traditional Chinese medicine should also be avoided.

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